Integral Horizontal Tang Sujihiki
A polishers dream
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The Sujihiki knife is a long traditional Japanese knife that's usually used for cutting meat and flesh.
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This one has been forged using Japanese Blue #2 (Aogami) Carbon Steel. It has some amazing alloy banding for those into polishing
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The handle is made with stabilized Black Walnut and Brass corby bolts.
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Dimensions
Blade length: 278mm
Width: 38mm
$1,350.00Price



